try it tuesday is le best tradition that has been around for years now – and i hope it never stops. sometimes, though, you need to put it on hold because you're spending too much money elsewhere. eating out in sf can really drain your wallet.

that being said – we're live! this week we tried a new spot on the embarcadero called hard water. in my opinion, it is kinda perfect. very small, tons of natural light, on the water, delish oysters and delish cocktails. it was a great start to reviving our TiT tradition! cheers and happy friday folks.
 

^^ i have high hopes to recreate this cocktail. it was seriously perfection. not kidding. PERFECTION.