Life on Pine

Sf Restaurants

dinner at burma superstar, san francisco

Kate ParrishComment


a few months back we had just wrapped up bay to breakers and were wandering the inner richmond looking for food. burma superstar is a restaurant i've always heard/read about, but never really thought to go to. when we saw the crowds gathering out front we said why the hell not and put our name down. while we waited 45+ minutes for a table we browsed seedstore [a very cool men/women shop] and had a drink at the bitter end right down the street. this neighborhood has so much more than i ever realized. when we finally sat down for dinner we ordered beers and let the server take control. this place is crazy delicious and now i understand all the hype! 

some tips:

  • try to get there right when they open [5pm] 
  • wander clement street while you wait for a table
  • if the wait is too painfully long, their smaller sister restaurant right down the road is almost as good 
  • start with the tea leaf salad and platha dip 
  • consult the staff: our waiter ordered for us and everything was delicious
     

TRY IT TUESDAY: LEO'S OYSTER BAR

Kate ParrishComment

try it tuesday was a tradition started years ago with my dear friend [and ex roommate] callie – we would go to new restaurants ever tuesday and it was such a great way to get acquainted with our new city. keeping up the tradition has been hard, but honestly with so many new spots popping up all over this city i really want to make an effort to bring this little mid-week date night back. 

leo's oyster bar was the perfect place to start. i've missed clark's, our go-to oyster spot in austin so much since we moved and while this doesn't have the epic patio aspect – a lot of the menu items and atmosphere felt similar. we ordered: assorted cocktails, washington oysters, salmon and tuna toasts, hamachi and the lobster roll. i'd recommend going with a group so you can try everything. happy tuesday!

all photos via ashley's blog 

8 perfect spots for easter brunch in SF

Kate Parrish

there are two kinds of brunch in my opinion: #1. groups of really hungover people pounding bottomless mimosas and eating omelettes #2. less hungover people enjoying some coffee, perhaps a fancy brunch cocktail and always some kick ass food. perhaps a park day afterwards. i've always hated the feeling of post  brunch #1 – wanting to take a nap at 2pm, waking up at 5pm feeling confused. that being said, some of sf's best food is served during the wee hours of the morning !  

if you don't celebrate easter, that's cool too. it's supposed to be nice in SF this weekend and brunch is always fun [#1 or #2]. a few of my personal favorites include:

OUTERLANDS [casual]:
Reservations:  only for dinner, but if you arrive right when they open [9am] you should be golden
What to order: honestly, every.thing is perfection depending on what your'e in the mood for
Tip? : if you have to wait for a table, wander the hood! trouble coffee, golden gate park, the general store and mollusk surf shop are a great place to start 

NOPA [fancier than casual]:
Reservations: yes! you can make them up to a month in advance. if not, be in line right @ 11am for bar seating
What to order: i love their bloody mary and french toast.
Tip? :  split  with your table. It's delectable but too sweet for just one person. 

NOPALITO [casual]:
Reservations: no, but they will take your name over the phone. call ahead so that your table is ready when you arrive! 
What to order: the killer bee cocktail and the totopos con chile to start
Tip? : go with a group, there are so many fun sharable items here 

PLOW [casual]:
Reservations: no, and the lines get loooong. i think if you can stomach arriving around 8 am, that might be your best bet. 
What to order: dear god, the lemon ricotta pancakes. [pictured above], everything else is amazing too. can't go wrong. 
Tip? :  have a long wait? walk over to piccino coffee bar 

20th CENTURY CAFE [casual]:
Reservations: no, it's an order at the counter, find your own seat, kind of place – you might get stuck waiting
What to order: the smoked salmon bagel will actually change your life
Tip? : splurge on dessert – the price is high but everything here is good 

B. PATISSERIE [casual]:
Reservations: no, another order at the counter, find your own seat, kind of place – there will be a line
What to order: kouign amann – they're known for these and they're INSANE
Tip? : try their tartines and take it to-go if you cant find a table. most of their food is walk n' eat friendly. 

ZUNI CAFE [prettttty classy]:
Reservations: yes! if you can't get one, try to arrive early
What to order: the burger is famous and they make a killer caesar salad
Tip? : waiting for a table? the bar area has a lot of first come first serve standing/sitting – grab a drink. or you can pop over to bon marche on market st [an 8 minute walk] and shoot back a few oysters

PRESIDIO SOCIAL CLUB  [seriously classy]:
Reservations: heck ya! i recommend getting a seat at the bar or outside if you can. 
What to order: the ramos gin fizz and oysters
Tip? : the presidio is really f*ing cool.  try to wander the area once you've finished up – you wont regret it. 

more SF favorites can be found via my city travel guide

note: sf is insane with eating out and it can get really annoying. expect a wait at any of these places if you don't have a reservation, and keep in mind the earlier you arrive, the better. image via

celebratory dinner @ sparrow kitchen

Kate ParrishComment


this week we went to a {very} new spot in the haight called sparrow kitchen in hopes of sitting on the amazing back patio. but alas, it was closed. why does this always happen to us? we still had a great time sipping rosé and tasting a bunch of dishes. i think we'll definitely be back once we can actually sit outside... 
 

^^ after dinner we stopped for a night cap across the street at zam zam, this place has some serious character – and was the perfect spot to end a great night.